January 08, 2004

Snackspot. Kind of a sister post to SideDish's wonderful sugar cube thread. A wonderful (but UK based) website chronicling all the rare and insane new sweets companies keep putting out. (Also includes alcohol, crisps, and fast food)

Added bonus link: Why crisps may well be Britain's only redeeming feature. Generally speaking, being British (and, more specifically, English) is rubbish. Fact is, everyone hates us. Not a great surprise give that, at one time or another, the British Empire has pissed in the dinner of every nation on the planet, be it America, Australia, India, Africa, Ireland

  • If Fox's Ballsy Little Poppets don't do the trick, try Chicken Boom Booms.
  • Whoa! Salt overload. On the other hand, I really miss Fritos' lime and chile corn chips.
  • Bovril-flavoured crisps? Err, yeah, right. *brow breaks out in sweat*
  • *recoils in horror* Only with a demitasse of kopi luwak.
  • Lime'n'Garlic Funyuns: (Servings: 1. Prep: 30 seconds.) Preheat oven to 375 degrees. Combine Funyuns with juice of 1 (one) lime. Sprinkle liberally with garlic powder, to taste. Serve. (Fooled you with the oven, right?)
  • >>Imagine a jelly baby wrapped in crunchy boiled sweet, wrapped in chocolate. yes, let's imagine that, shall we? let's take a few moments and ponder this. (ponder ponder) now then. what the hell is a jelly baby?
  • All you need to know about Jelly Babies.
  • I've been in a crunchy boiled sweet before, but then it wore off.
  • The Doctor like jelly babies, so that's a good enough endorsement.